Create an account

Very important

  • To access the important data of the forums, you must be active in each forum and especially in the leaks and database leaks section, send data and after sending the data and activity, data and important content will be opened and visible for you.
  • You will only see chat messages from people who are at or below your level.
  • More than 500,000 database leaks and millions of account leaks are waiting for you, so access and view with more activity.
  • Many important data are inactive and inaccessible for you, so open them with activity. (This will be done automatically)


Thread Rating:
  • 706 Vote(s) - 3.55 Average
  • 1
  • 2
  • 3
  • 4
  • 5
Tomato Sauce Production - Farm Value Addition

#1
[Image: bbf373bb02febe2a29fd27ceb58de0aa.jpeg]
Last updated 3/2022
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 1.35 GB | Duration: 1h 6m
Learn how to make tomato sauce from the comfort of your home.

What you'll learn
You will get to learn what are the basic equipment's and ingredients for making tomato sauce
Understand how to create a proper base for your tomato sauce
Learn the process of mixing the ingredients correctly to get a proper base
Learn how to sterilize the puree and also the preservation
Requirements
No experience required , just an open mind to learn new things
Description
Learn how to make tomato sauce and run a profitable business from the comfort of your home!Learn a simple and easy way to add value to your tomatoes if you are already a tomato farmer.This course is a MUST ATTEND if...You want to start creating tasty tomato sauce for your family and friends.You dream of starting a tomato sauce business but don't know where to start.You are a soon-to-be tomato sauce producer and seller who wants to get things right the first time. Lessons Include:IntroductionIngredients and Equipment Sorting the TomatoesMaking the Tomato Puree Sterilizing the Puree Creating the Base Adding IngredientsPreservationPackaging & LabellingProduction HygieneMarketingCost-Benefit AnalysisMarket ResearchStudent Testimonials"I enjoyed the period of the various lessons. The time in such a way that you hardly lose interest or concentration on the subject matter under discussion."Abdul-Rauf - Ghana"The course is highly educative and informative. I learnt a lot about tomato sauce production and global practices in tomato sauce production." Funmi - Nigeria"The course was straightforward, hitting the most important points in tomato sauce production. I gained a lot from this course. As I'm about to expand my sauce business, this was so important."Shadrack - KenyaAt the end of this course, you will understand the basics of tomato sauce production and be ready to share with friends and family or create a business.
Overview
Section 1: Introduction & Equipment
Lecture 1 Introduction
Lecture 2 Ingredients & Equipment
Section 2: Making the Sauce
Lecture 3 Sorting the Tomatoes
Lecture 4 Tomato Puree
Lecture 5 Sterilizing the Puree
Lecture 6 Creating the Base
Lecture 7 Adding Ingredients
Lecture 8 Tomato Sauce Preservation
Section 3: Tomato Sauce as a Business
Lecture 9 Packaging & Labelling
Lecture 10 Tomato Production Hygiene
Lecture 11 Marketing
Lecture 12 Market Research
Lecture 13 Cost of Production
Anyone who wants to start creating tasty tomato sauce for their family and friends.,Anyone dreaming of starting a tomato sauce business but don't know where to start.,A soon to be tomato sauce producer and seller who wants to get things right the first time.

Homepage

Hidden Content
You must

[To see links please register here]

or

[To see links please register here]

to view this content.


Recommend Download Link Hight Speed | Please Say Thanks Keep Topic Live

Hidden Content
You must

[To see links please register here]

or

[To see links please register here]

to view this content.

Links are Interchangeable - No Password - Single Extraction
Reply



Forum Jump:


Users browsing this thread:
1 Guest(s)

©0Day  2016 - 2023 | All Rights Reserved.  Made with    for the community. Connected through